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December 09, 2024
From field to fortune: Fruit sweetens lives of many
An event unfolded in Xiangshan county, Ningbo, on Dec 6, during which four individuals intertwined their experiences in cultivation, production, sales, and conservation to weave a narrative of the Red Beauty citrus.
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September 09, 2024
Xiangshan sees significant surge in jellyfish yields
A fisherman surnamed Xie delightedly shared news of a bountiful daily jellyfish harvest totaling 1,500 kilograms on the morning of Sept 8, while helping customers handle jellyfish at a pier in Ningbo, Zhejiang province.
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August 15, 2024
Oceans of flavor
After a long fishing ban, the sea's bounty off Zhoushan, Zhejiang province, was again fully available in August. Shiploads of hairy crabs have been brought ashore in Zhoushan and distributed across the country.
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April 03, 2024
Seven foods for Qingming Festival
Qingming Festival, or Tomb-Sweeping Day, is a traditional festival where Chinese pay respects to their ancestors and the dead. People in different regions of the country consume different foods on the day according to local customs.
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June 12, 2023
Food festival celebrates Ningbo specialty seafood
The Dragon Palace restaurant at the Kempinski Hotel Beijing Yansha Center is inviting foodies to enjoy an authentic taste of Ningbo cuisine during a food festival, which is taking place from Monday to June 25 by the Liangma River.
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May 06, 2023
What to eat in Ningbo at Start of Summer
Here are some delicacies that natives of Ningbo in East China's Zhejiang province usually eat at the Start of Summer.
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March 08, 2023
Top 10 most popular dishes among Ningbo residents
Ten Ningbo dishes were recently selected as the top 10 most popular dishes among residents, part of an event held in the city to promote local tourism and food.
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March 24, 2021
Xiangchun: a seasonal cuisine in early spring
Xiangchun, or Chinese toon sprouts, is a seasonal vegetable that is popular in spring.
